Ziziki's
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Dallas Preston/Forest
11661 Preston Rd
(469) 232-9922
11:00 AM - 8:30 PM
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StartersSoups & SaladSandwichesSouvlakisSpecialtiesLunch SidesDessertsStartersSoup & SaladsSandwiches Chef's PicksSpecialtiesSouvlakisDinner SidesDessertsKids FoodKids DrinksBeveragesBeersMartinisCocktailsMocktailsWhite WinesBUBBLESROSÉRed WinePREMIUM RED WINESGift Cards
Lunch Menu
Starters
Available
11:00 AM - 4:00 PM
Trio Of Dips

artichoke hummus, spicy hipiti, spinach feta dip, warm pita bread

$18.00
Artichoke Dip & Pita

Greek hummus of artichokes, garlic, pita

$15.00
Goat Cheese Cakes

warm panko crusted goat cheese cakes, crostini, dips

$16.00
Spanakopita

phyllo dough stuffed with creamy spinach, sweet onions, feta

$14.00
Dolmades

traditional grape leaves stuffed with seasoned rice, Ziziki sauce

$13.00
Keftedes

6 country-style Greek lamb meatballs, plum tomato sauce

$13.00
Ziziki Bread

pita broiled with cheese, herbs, Ziziki sauce

$10.00
Mediterranean Bread

$12.00
Lunch Menu
Soups & Salad
Available
11:00 AM - 4:00 PM
Ziziki's

mixed field greens, romaine salad, fresh feta, kalamata olives

$14.00
Greek

tomato, olives, cucumber, onion, roasted garlic, feta (no lettuce)

$14.00
Beets & Feta

sliced, roasted beets, feta, bed of mixed greens, basil-mint vinaigrett

$14.00
Avgolemono

Greek lemon soup served with choice of chicken or meatballs

$13.00+
Lamb

Ziziki’s salad with hand sliced free-range Australian leg of lamb

$25.00
Shrimp

Ziziki’s salad with marinated, grilled jumbo shrimp, herbs

$25.00
Salmon

Ziziki’s salad with skewered, grilled sushi-grade salmon

$25.00
Chicken

Ziziki’s salad with Greek herbed all-natural chicken breast

$19.00
Lunch Menu
Sandwiches
Available
11:00 AM - 4:00 PM
Lamb Burger

free range lamb, Greek spices, lettuce, tomatoes, cheese, Ziziki sauce

$21.00
Sliced Leg of Lamb Gyro

free-range lamb on pita, onions, Ziziki sauce, potatoes

$21.00
Chicken Breast Gyro

chicken breast, grilled pita, onions, Ziziki sauce, potatoes

$18.00
Chicken Sandwich

romaine lettuce, tomatoes, onions, mozzarella, Ziziki sauce, pita

$17.00
Lunch Menu
Souvlakis
Add Ziziki's Salad with any entrée, served with handmade pita, herb roasted potatoes, Greek basil, Ziziki sauce, sweet red onions
Available
11:00 AM - 4:00 PM
Lamb

free-range Australian lamb, hand cut every day

$24.00
Salmon

grilled sushi-grade medallions of daily fresh salmon fillet

$24.00
Shrimp

grilled jumbo shrimp, feta, herb tomato, basil, tomato sauce

$24.00
Chicken

Greek herbed all-natural chicken breast

$18.00
Veggie

mushrooms, zucchini, artichokes, tomatoes, onion

$20.00
Lunch Menu
Specialties
Available
11:00 AM - 4:00 PM
Greek Platter

spanakopita, pastichio, chicken or lamb souvlaki, Mediterranean garnish

$27.00+
Rack Of Lamb

two chops, wild mushroom sauce, asparagus, roasted potatoes

$26.00
Salmon Fillet

grilled salmon, Mediterranean couscous, asparagus

$26.00
Grilled Chicken

herbed chicken breast, small Ziziki salad, roasted potatoes

$20.00
Pastichio

Greek lasagna, layers of lamb, macaroni, tomatoes, bechamel

$20.00
Moussaka

seasoned lamb layered with bechamel, eggplant, herbed potatoes

$20.00
Vegetarian Platter

spanakopita, veggie skewer, dolmades

$22.00
Lunch Menu
Lunch Sides
Available
11:00 AM - 4:00 PM
Add side roasted potatoes

$3.00
Add lamb skewer

$10.00
Add veggie skewer

$8.00
Add chicken skewer

$8.00
Add shrimp skewer

$10.00
Add salmon skewer

$10.00
Add Side Ziziki's Sauce (16 oz)

$8.00
Add side Ziziki's Sauce (3 1/4 oz)

$2.00
Add Side Pita Bread

$2.00
Add Side Gluten Free Pita

$2.00
Lunch Menu
Desserts
Available
11:00 AM - 4:00 PM
Home-Made Goat Cheesecake

topped with home-made mix berry sauce

$11.00
Baklava Ice Cream Cake

homemade baklava layered with vanilla bean ice cream

$11.00
Ya Ya Baklava

layers of filo, walnuts, cinnamon, Ya Ya’s homemade syrup

$10.00
Chocolate Mousse Cake

triple layer rich chocolate cake

$10.00
Tiramisu

mascarpone cheese, brandy, marsala and espresso cake

$10.00
Dinner Menu
Starters
Available
11:00 AM - 8:30 PM
The Greek Board

Artisanal locally sourced cheeses, charcuterie meats, dolmades, artichoke hummus, crostini, specialty jams, mustards

$26.00
Lamb Loli-Pops

two grilled lamb rack chops, wild cremini mushroom sauce

$21.00
Trio Of Dips

artichoke hummus, spicy hipiti, spinach feta dip, warm pita bread

$19.00
Artichoke Dip & Pita

Greek hummus of artichokes, garlic, pita

$15.00
Goat Cheese Cakes

warm panko crusted goat cheese cakes, crostini, Ziziki/plum tomato sauce

$17.00
House Made Spanakopita

phyllo dough with creamy spinach, sweet onions, feta

$14.00
Dolmades

traditional grape leaves stuffed with seasoned rice, Ziziki sauce

$13.00
Village Keftedes

6 country-style Greek lamb meatballs, plum tomato sauce

$14.00
Ziziki Bread

pita broiled with cheese, herbs, Ziziki sauce

$10.00
Mediterranean Bread

$11.00
Dinner Menu
Soup & Salads
Available
11:00 AM - 8:30 PM
Ziziki's Salad

mixed field greens, romaine salad, fresh feta, kalamata olives, cherry tomato, cucumber, red onion, Ziziki’s sauce

$15.00
Greek (no lettuce)

tomato, olives, cucumber, onion, roasted garlic, feta

$16.00
Avgolemono

Greek lemon soup served with choice of chicken or meatballs, orzo pasta

$14.00+
Sushi Grade Salmon

Ziziki’s salad with skewered, grilled fillet of salmon

$30.00
Jumbo Shrimp

Ziziki’s salad with marinated, grilled shrimp, herbs

$29.00
Free Range Lamb

Ziziki’s salad with hand sliced Australian lamb

$29.00
All Natural Chicken

Ziziki’s salad with Greek herbed chicken breast

$23.00
Dinner Menu
Sandwiches
Available
11:00 AM - 8:30 PM
Lamb Burger

Free range lamb, pita, Greek spices, lettuce, tomatoes, cheese, Ziziki sauce, onion

$25.00
Sliced Leg Of Lamb Gyro

free-range lamb on pita, onions, Ziziki sauce, potatoes, feta cheese, balsamic arugula

$26.00
Chicken Breast Gyro

chicken breast, grilled pita, onions, Ziziki sauce, potatoes, tomatoes, feta cheese, balsamic arugula

$22.00
Dinner Menu
Chef's Picks
Available
11:00 AM - 8:30 PM
Lamb Shack

slow-cooked bone-in, Greek spices, red wine reduction mashed potatoes asparagus, plum-tomato sauce

$44.00
Rack of Lamb

three chops, wild mushroom sauce, asparagus, mashed potatoes

$45.00
Greek Platter

spanakopita, pastichio, chicken or lamb souvlaki, Mediterranean garnish

$40.00+
Dinner Menu
Specialties
Available
11:00 AM - 8:30 PM
Chilean Sea Bass

Pan-seared, with roasted veggies orzo, asparagus, white wine lemon butter sauce

$46.00
Mahi-Mahi

fillet, pistachio and bread crumbs crusted, wild caught, basil-mint reduction, orzo risotto,, asparagus, feta

$35.00
Salmon Fillet

grilled salmon, Mediterranean couscous, asparagus

$36.00
Armando's Chicken

Organic chicken breast stuffed with spinach, feta & mozzarella, roasted tomato sauce, orzo, asparagus.

$32.00
Grecian Chicken

pan-seared herbed chicken breast, garlic, mushrooms, potatoes

$27.00
Greek Paella

lamb chop, grilled chicken, shrimp, natural sausage, curried orzo

$40.00
Pastichio

House Made Greek lasagna, layers of lamb, macaroni, tomatoes, béchamel, plum-tomato sauce

$27.00
Moussaka

House Made Seasoned lamb layered with béchamel, eggplant, herbed potatoes, plum-tomato sauce

$27.00
Vegetarian Platter

roasted tomato, spanakopita, veggie skewer, dolmades

$28.00
Dinner Menu
Souvlakis
Add Ziziki’s Salad with any entrée. Served with handmade pita, herb roasted potatoes, Greek basil, Ziziki sauce, sweet red onions
Available
11:00 AM - 8:30 PM
Free Range Lamb

Australian lamb, hand cut every day

$32.00
Sushi Grade Salmon

grilled medallions of fresh salmon fille

$31.00
Jumbo Shrimp

grilled jumbo shrimp, feta, cocktail tomato sauce

$31.00
All Natural Chicken

Greek herbed chicken breast

$24.00
Fresh Veggie

mushrooms, zucchini, artichokes, tomatoes, onion

$26.00
Dinner Menu
Dinner Sides
Available
11:00 AM - 8:30 PM
Add side roasted potatoes

$3.00
Add shrimp skewer

$10.00
Add chicken skewer

$8.00
Add lamb skewer

$10.00
Add salmon skewer

$10.00
Add veggie skewer

$8.00
Add side Ziziki's Sauce (3 1/4 oz)

$2.00
Add Side Ziziki's Sauce (16 oz)

$8.00
Add Pita Bread

$2.00
Add Side Gluten Free Pita

$2.00
Dinner Menu
Desserts
Available
11:00 AM - 8:30 PM
Home-Made Goat Cheesecake

home-made limoncello goat cheese pie, topped with berry sauce

$11.00
Baklava Ice Cream Cake

homemade baklava layered with vanilla bean ice cream

$11.00
Ya Ya Baklava

layers of filo, walnuts, cinnamon, Ya Ya’s homemade syrup

$10.00
Chocolate Mousse Cake

triple layer rich chocolate cake

$10.00
Tiramisu

mascarpone cheese, brandy, marsala and espresso cake

$10.00
Kids Menu
Kids Food
Kids Lamb Skewer

Served with pita, Ziziki's sauce, & roasted potatoes.

$12.00
Kids Chicken Skewer

Served with pita, Ziziki's sauce, & roasted potatoes.

$12.00
Kids Salmon Skewer

Served with pita, Ziziki's sauce, & roasted potatoes.

$14.00
Kids Shrimp Skewer

Served with pita, Ziziki's sauce, & roasted potatoes.

$14.00
Grilled Cheese Pita

Our handmade pita broiled with two cheeses and served with Ziziki sauce.

$10.00
Pizza

Everyone’s favorite! Handmade pita bread broiled with tomato sauce, mozzarella cheese and basil.

$11.00
Kids Fettuccine

Flat noodles sautéed in butter sauce, olive oil, marinara sauce or Alfredo sauce; topped with parmesan cheese by request.

$9.00
Kids Fettucine with chicken

Chicken Flat noodles sautéed in olive oil or in a fresh basil tomato sauce; topped with tomatoes, basil and Parmesan cheese.

$11.00
Chicken Tenders

Lightly breaded strips of chicken breast; served with roasted potatoes.

$10.00
Kids Menu
Kids Drinks
Ziziki's juice

Peach nectar, 7-up, and OJ

$4.00
For the Gods

Coke and Cherry Juice

$3.00
For the Godess

7-Up and cherry juice

$3.00
Beverages
Beverages
Iced Tea

16 oz. Iced Tea

$2.50
Topo Chico sparkling water, Mexico, 12oz

$4.00
Beverages
Beers
Stella Artois

Pilsner, Belgium

$8.00
Mythos

pale lager, Greece

$8.00
Shiner Bock

$6.00
Michelob Ultra

pale lager, Missouri

$6.00
Fix Hellas (Greek)

$8.00
Miller Lite

light pilsner, Winsconsin

$6.00
Heineken

pale lager, Netherlands

$8.00
Coors Light

lager, Colorado

$6.00
Bud Light

pale lager, Houston, TX

$6.00
Peroni

Lager, Italy

$8.00
Beverages
Martinis
ONASIS

Prosecco, St. Germain, Candied Orange peel

$12.00
ARISTOTLE

Ziziki’s pear infused vodka, Amaretto, Lemon Juice and Simple Syrup

$14.00
ZIZIKI’S SUNKISS

Ziziki’s citrus infused vodka, Triple Sec, Peach Schnapps, Peach Nectar

$14.00
SOCRATES

Absolut Vanilla vodka, Grand Marnier, Orange Juice, Fresh Mint

$14.00
Beverages
Cocktails
SPARTAN MULE

2 Gingers Whiskey, Lime Juice and Ginger Beer

$14.00
OL’ SANTORINI

Makers Mark, Bitters, Ouzo, Orange Twist

$14.00
ZIZIKI’S MARTINI TRIO

(three 3 oz martini samplers) In-house pear infused Rain organic vodka *** In-house citrus infused Rain organic vodka *** Figenza fig vodka

$15.00
SUMMER VODKA

Ziziki’s orange infused vodka, Strawberries, Blueberries & Soda

$14.00
MIXED BERRY MOJITO

Bacardi Rum, Blackberries, Blueberries, Raspberries, Mint, Lime Juice

$14.00
Beverages
Mocktails
PEACHY GINGER FIZZ

Peach nectar, lime juice & ginger beer

$9.00
BERRY DELIGHT

Blackberries, Blueberries, Raspberries, Mint, Lime Juice & Topo Chico

$9.00
VIRGIN BLODY MARY

Blody Mary mix, lime juice & Topo Chico, with dry carrots and celery

$9.00
White Wine
White Wines
123. Palivou, Anemos, Moscofilero-Rhoditis, Peloponese, Greece

A fruity wine with aromas and flavors of fresh fruits: apples, bananas, pears, pineapple and lemon blossoms. Pleasant and balanced wine with light body, refreshing acidity and fruity aftertaste.

$38.00
125. Plóes, Chardonnay-Assyrtiko, Drama, Grece

Voyages of taste in the world of wine, with Chardonnay and Assyrtiko, bursting with lemon and citrus fruit. VARIETALS: Assyrtiko and Chardonnay REGION: Drama, Greece

$50.00
127. Gavalas Santorini, Assyrtiko, Blue Label, Santorini

Aromas of citrus, lemon, pear, and peach accompany the typical saltiness and minerality of Assyrtiko. Full body with high acidity and long aftertaste. Food pairings: Fish, clams, seafood, and white meat

$75.00
133. Le Rime, Pinot Grigio, Veneto, Italy

Hillside vineyards in the southern part of Tuscany. The soil is calcareous and well-drained. Tasting Notes Color: Pale straw yellow. Bouquet: Hints of pear and white flowers. Taste: Well balanced with an unusually lively acidity.

$40.00
137. Mer Soleil, Chardonnay, Santa Lucia Highlands, California

Fresh from start to finish, Mer Soleil SILVER is a pure expression of Chardonnay, produced from the ideal coastal conditions of Monterey County, California, it is fermented and aged in a combination of stainless steel and small concrete tanks.

$45.00
139. Luis Jadot, Chablis, Burgundy, France

Louis Jadot Chablis is a French white wine offering citrus, mineral notes, and a refreshing acidity, reflecting the character of Chablis.

$63.00
145. Nobilio, Sauvignon Blanc, Marlborough, New Zeeland

Nobilo Sauvignon Blanc is vibrant and refreshing with tropical fruit flavors like pineapple, elderflower, cantaloupe, citrus, and herbal notes. Always fresh and crisp.

$47.00
149. Duckhorn, Sauvignon Blanc, North Coast, California

Lots of pear and apple puree with hints of flowers and citrus. Tropical fruit undertones. Medium to full body with melon and hints of pear. It is dense yet lively. Nicely framed. Sourced mostly from Napa and Sonoma with some Mendocino and Lake County. A blend of sauvignon blanc and semillon

$59.00
151. Sancerre, Sauvignon Blanc, Loire Valley, France

A classic white wine from the prestigious Sancerre appellation in the Loire Valley, France. This wine displays a pale straw yellow color and offers fresh aromas of citrus fruits, white flowers, and a touch of mineral notes. On the palate, it presents a crisp and vibrant profile, with flavors of lemon, grapefruit, and a zesty acidity. The wine's purity, elegance, and a clean, refreshing finish exemplify the finesse and terroir of Sancerre.

$79.00
155. Dr. Loosen, Riesling, Mosel-Saar-Ruwer, Germany

This top-selling Loosen Bros. wine is Ernst Loosen’s ambassador for the Mosel region and for the Riesling variety. It embodies the delicate and racy style that is characteristic of Riesling grown in the slate-soil vineyards of the Mosel valley. And, best of all, it delivers this uniquely delicious and invigorating taste at a very affordable price for everyday enjoyment. It is a bright, refreshing, fruit-driven wine, with a juicy mid-palate and a crisp, drying finish.

$42.00
White Wine
BUBBLES
161. Lunetta, Prosecco Brut, Veneto, Italy, split, 187 ml

Lunetta ("Little Moon") celebrates life's small pleasures. The grapes are handpicked and vinified at Cavit's state-of-the-art sparkling wine facility in the northern Italian region of Trentino, dedicated exclusively to producing world-class sparkling wines.

$12.00
165. J.P. Chenet, Brut, France, split,187ml

A very expressive bouquet highlighting subtle notes of lime fruit. Fresh and lively on the palate, a perfect balance between fruit and acidity. A pleasant aperitif, this wine goes wonderfully well with platters of seafood and cooked or raw fish.

$7.00
169. Opera Prima, Brut, Spain, 750 ml

Cava, Spain - A bright pale yellow color Brut, it has an intense and attractive aromas of pear and citrus. Delicate bubbles caress the palate offering a pleasant roundness with a crisp, refreshing finish.

$38.00
173. J.P. Chenet, Brut, France, 750 ml

A very expressive bouquet highlighting subtle notes of lime fruit. Fresh and lively on the palate, a perfect balance between fruit and acidity. A pleasant aperitif, this wine goes wonderfully well with platters of seafood and cooked or raw fish.

$40.00
175. Torresella, Prosecco, Venice, Italy

Fresh and fruity with juicy acidity, gentle mousse, and a delicately off-dry finish. Loaded with flavors of fresh peaches, apricots and green apples, and hints of almonds, the creamy mousse makes this wine a delight to drink on its own, as an aperitif or for any wine-based cocktail.

$46.00
179. Perrier Jouet, Champagne, Brut, France

Perrier-Jouët Grand Brut champagne epitomizes the heritage of Maison Perrier-Jouët. It is a harmonious cuvée in which the luminous notes of Chardonnay are perfectly complemented by Champagne’s two red grape varieties, Pinot Noir and Pinot Meunier.

$125.00
White Wine
ROSÉ
193. Matua, Rosé, Pinot Noir, Marlborough, New Zealand

Made with deliciously ripe, refreshing fruit, sipping the Matua Rosé is like sipping the first day of summer. You’ll taste notes of wild strawberry, rhubarb, and cranberry along with a zesty herbal twist. We let the wine sit on lees after fermentation and blending to give it a juicy, mouthwatering finish

$39.00
195. Chateau Miraval, Cinsault/Grenache/Syrah, Côtes de Provence, France`

The Wine: Delicate, translucent, and shiny color, a very pale pink. The nose immediately transports us to the Provençal scrubland with its seductive floral aroma. This wine is full-bodied and generous on the palate, with fruity aromas of citrus, grapefruit, and figs, perfectly balanced by a lovely mineral structure - an absolute explosion of flavors full of elegance.

$61.00
Red Wine
Red Wine
215 Palivou Estate, Anemos, Agiorgitiko, Nemea

A deep-colored purple wine with intense fruity and clean aromas and the dominated flavors of cherries, strawberries, and gooseberries. The silky mouth feel and the grape juice aftertaste give the impression that you are tasting grapes from the vineyard.

$40.00
217 MRS. by Manousakis Winery, Shiraz-Romeiko, Crete, Grece

A 70-30 Syrah-Romeiko blend from Manousakis. Strong nose of black berries, oak and roasted red pepper. On the palate dark berry and sweet peppery spices. Slightly alcoholic, as usual, but the sweetness makes it ok. Tremendous value.

$41.00
225 Settesoli, Red Blend, Nero d’Avola, Sicilia, Italy

Settesoli's family of winegrowers have been passionately caring for their vineyards in coastal Sicily for generations. The grapes are harvested mid-September. The wine is aged in French Oak barriques for 3-4 years. Full bodied with a touch of peppery spice

$40.00
227 Cecilia Beretta, Amarone della Valpolicella, Vennetto, Italy

This cuvée is vinified from the grape varieties Corvina, Rondinella, Corvinone, Croatina and Oseleta. The grapes for this red wine are dried after harvest. 30% of this Amarone matured for 24 months in large wooden barrels, the rest in barriques. Aged 12 months

$69.00
229 Unshackled, by The Prisoner Wine Company

Red Blend

$43.00
231 Robert Hall, Paso Robles, Cabernet Sauvignon, California

The core of black currant and hints of cedar and spice along with cocoa aromas echoed by rich persistent flavors of plush ripe fruit, dark chocolate and anise are all supported by balanced, rich velvety tannins.

$49.00
233 Austin Hope, Paso Robles, Cabernet Sauvignon, California, 1 L

Deep ruby in color, Austin Hope Cabernet Sauvignon expresses aromas of fresh black currants and cherries accompanied by subtle smoky notes and dried spices. It's full-bodied and rich, balanced by a touch of bright acidity and firm polished tannins.

$86.00
235 Justin, Cabernet Sauvignon, Paso Robles

There are clear notes of earth, vanilla and slightly toasted oak, complemented by strawberry, raspberry and blackcurrant aromas. The wine has a soft entry, with balanced acidity and tannins, along with strawberry, earth, toasted oak and vanilla flavors

$61.00
237 “Quantum” by Berringer, Cabernet Sauvignon, Napa Valley, California

A blend of 75% Cabernet Sauvignon and 10% Merlot, with the balance split between Cab Franc, Petit Verdot and Petite Sirah, this red brings dark berries and ripe plum to the table in a solid, aromatic wine

$90.00
239 Faust, Napa Valley, Cabernet Sauvignon, California

This wine jumps out of the glass with aromas of fresh black cherry and plum. It’s full-bodied with firm, silky tannins and a refined, polished finish. Shows finesse and focus. Grows on the palate. Really delicious now but will improve with age. Drink or hold.

$99.00
243 “Saldo” by Prisoner Wine Company, Zinfandel, California

Saldo doesn’t fit in, but that doesn’t matter. When you’re from “here and there” (that’s what Saldo means in Latin), you don’t need to form to one, single place. That’s the funny thing about expectations—they’re made to be broken. Dark ruby color with bold aromas of black licorice, black pepper, cherry, and baking spice. The entry is rich, full, and scintillating. The palate is mouthwatering and smooth with a hint of chocolate. The finish is voluptuous with soft, velvety tannins

$52.00
245 Conundrum (Caymus Winery) Petit Syrah/Zinfandel, Napa

California- Rich and velvety aromas of floral notes with tones of lavender, dried berries and baking chocolate. Silky round entry with acid to balance the high fruit concentration.

$56.00
294 The Prisoner, Red Blend, California

California - This red blend shows aromas of ripe cherry and cedar with hints of rose petal and sweet oak. The lovely entry leads into a savory mid palate. Ripe fig and black currant dominate the finish with soft well integrated tannins.

$87.00
249 Penfolds Bin 389, Cabernet/Shiraz, South Australia

Dense and succulent, with velvety tannins and a core of spiced plum and blackberry. The details and aromatics take this wine to the next level—reminiscent of dark chocolate and Black Forest cake, Kalamata olive, nutmeg and palo santo. Gains momentum on the long, expressive finish. Cabernet Sauvignon and Shiraz.

$75.00
251 Poppy, Pinot Noir, Monterey, California

251 Poppy, Monterey The mild spring and cooler summer in Monterey County give a chance of our Pinot Noir grapes to achieve the optimum maturity with great balance of acidity and flavor, and with deep color that is characteristic of Arroyo Seco Pinot Noir

$40.00
253 Murphy Goode, Pinot Noir, California

Murphy-Goode Pinot Noir comes from vineyards up and down the coast of California, including Arroyo Seco, Santa Maria Valley, and Monterey. Cool conditions in these prime growing spots keep grapes at a perfect balance between vibrant dark fruit character and bright acidity. Notes of vanilla from aging in French and American oak add complexity to the intense black cherry aromas and flavors. Blend: 100% Pinot Noir

$34.00
255 Belle Gloss, Pinot Noir, Clark and Telephone Vineyard, Central Coast, California

255 Belle Gloss, Pinot Noir, Clark and Telephone Vineyard, Central Coast, California Dark scarlet red in color, with aromas of blackberry, cherry and boysenberry highlighted with layers of cocoa. A rich and opulent wine offering flavors of marionberry accented by hints of dried fig and cholate covered blueberry this wine is velvety with supple, refined tannins and a silky, lush finish.

$59.00
259 Emeritus, Pinot Noir, Russian River, California

Emeritus Pinot Noir is equally exciting on the palate, with sweet tannins, and an underlying acid-driven energy framing the lush red berry, blood orange nectar and marzipan flavors.

$88.00
265 Chateau Chapelle D’Alienor, Bordeaux (Merlot), France

Coming from the sprawling Entre-Deux-Mers region of Bordeaux, the 2018 Château Chapelle d’Aliénor is made by the team at La Gaffelière and is a tank-aged blend of 80% Merlot and 20% Cabernet Franc. This ripe, sexy, flamboyant 2018 reveals a deep purple color as well as classic notes of black cherries, tobacco, forest floor, and earth. Showing a floral edge with time in the glass, it’s medium-bodied, upfront, and ready to go.

$47.00
269 Catena, Malbec, Vista Flores, Mendonza, Argentina

The Catena Malbec presents a deep violet color with purple reflections. This microclimate blend of four unique vineyards offers intense aroma, soft texture and concentrated flavor. Deep aromas of ripe red and dark fruits are joined by delicate violet and lavender notes, with traces of vanilla and mocha. A rich, concentrated mouthfeel is highlighted by flavors of blueberries and blackberries with a touch of leather and cinnamon. The wine has well-integrated tannins, bright acidity and a flinty minerality that provides exceptional length to the finish.

$47.00
272 Caymus, Walking Fool, Zinfandel/Petit Syrah, Suisun Valley, California

This new red wine blend is produced from Suisun Valley, a remarkable AVA that has become the Wagner family’s second home. A 30-minute drive from Napa, Suisun has ideal soils and climate for a variety of grapes. The Walking Fool is named after a long-ago relative who was often seen traveling by foot – thus earning this affectionate moniker. Featuring Zinfandel and Petite Sirah, this wine is smooth and lively, with juicy raspberry, notes of espresso and softly fine tannins.

$59.00
PREMIUM RED WINES
PREMIUM RED WINES
285 Caymus, Cabernet Sauvignon, Napa Valley, California 1L

Caymus has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as in maturity. Our Cabernet offers layered, lush aromas and flavors, including cocoa, cassis and ripe berries

$100.00
287 Silver Oak, Cabernet Sauvignon, Napa Valley, California

The Silver Oak Napa Valley Cabernet Sauvignon is ruby in color with notes of strawberry, fresh carnation, black pepper, and vanilla. This wine builds in strength and body across the mid-palate with a blackberry character on the finish and bright cherry return. With integrated tannins, it’s expressive yet luxurious with an even, balanced finish. Given proper cellaring conditions, this wine will continue to improve through 2043. Blend: 76% Cabernet Sauvignon, 15.2% Merlot, 5.1% Cabernet Franc, 3.2% Petit Verdot, 0.5% Malbec

$199.00
289 Far Niente, Cabernet Sauvignon, Napa Valley, California

Beautiful aromas of dark plum, red cherry, licorice and warm baking spices open onto a plush and silky palate layered with plum, spiced cherry and cassis. A classic Napa Valley Cabernet, fine-grained tannins and lively acidity support the wine throughout, while the finish is refined and polished. Blend: 88% Cabernet Sauvignon, 6.5% Merlot, 2.5% Malbec, 2.5% Petit Verdot, 0.5% Cabernet Franc

$250.00
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$100.00
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